Tag: Lori Havener

Chef Brandon Kirksey and his partner have opened not one, but two restaurants in Truckee in the span of three years, one focusing on fresh Italian food and the other on French cuisine.

The Cornerstone Bakery and the new Cornerstone Kitchen have a family history in Truckee that goes back more than 75 years.

Riding the waves of change, Chef Soule has kept Soule Domain the go-to spot for carefully sourced food, curated wine, and delicious fine dining.

Craving fresh seafood, either prepared or raw? Buoy & Trap in Truckee offers sustainable seafood. Take a fresh piece of fish home or come in and try one of the delicious menu choices.