Tag: high altitude baking

hen career pastry chef and restaurant owner Liz Thompson moved to Truckee, she was in for a big surprise — “up here,” her recipes no longer worked. Needing to relearn some things, she started the Truckee High Altitude Baking club.

Truckee native Kimmy Fasani has co-written a new high altitude cookbook and Moonshine contributor Eve Quesnel has been cooking her way through it.