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Seasonal Sustenance

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Is there a reason cold-weather months have us craving heavier comfort foods?

Where’s the Beef?

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Plant-based “meats” are protein-packed and taste a lot like the real thing, all without harming animals or taking such a massive toll on the environment. But are they as good for your body as they are for the planet?

Feeding the Frontlines

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Despite the precarious times, morale is up at Tahoe hospitals because of generous support from local eateries and community foundations.

Feelin’ Spicy

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SPICE IT UP: Hatch green chile stew and classic chili are the perfect way to warm up after a long day on the hill. Turn up the heat this season and indulge with these hearty dishes.

Happy Hours

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Here’s a roundup of the best Après in the Truckee/North Tahoe area. From Incline to Truckee and all along the lake, pull up a seat at these local eateries.

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Environmental Endorsements

The Day the Music Died

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